Conjunto de facas de bife 4/6/8p, aço inoxidável, alças altamente polidas, churrasco ao ar livre, turista, facas de cozinha, cutelotool, facas de bife
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Specifications
- Blade Length
- 10
- Blade Material
- Premium German Steel 1.4116, Aluminium Alloy
- Handle Material
- Stainless Steel
- Blade Edge
- Serrated
- knife type 1
- Steak Knives
- Brand Name
- ALLWIN HOUSEWARE W
- Model Number
- TWK-SS12
- Handle Length
- 12
- Type
- Knives
- Material
- Stainless steel
- Sharp Blade
- Yes
- Feature
- Eco-Friendly
- Blade Angle
- >60°
- Origin
- Mainland China
- Certification
- CE / EU
- Knife Type
- Steak Knives
- Choice
- yes
- semi_Choice
- yes
Product Description
4/6/8p Steak Knife Set Stainless Steel Highly Polished Handles Outdoor Barbecue Tourist Facas De Cozinha CuteloTool Steak Knives
Transportation time of kitchen knives
Russia: about 12-20 days
Ukraine: about 10-20 days
Brazil: about 15-30 days
Germany: about 7-15 days
USA: About 10-15 days
Korea: About 5-7 days
Australia: about 10-15 days
Chile: about 10-15 days
For Israel: about 10-25 days
Saudi Arabia: about 10-15 days
European countries: about 7-20 days
Asia: about 10-15 days
* Shipping to other countries: about 7-30 days
Why Choose us?
* Top service
* Fast transportation,
* Delivery within 24 hours,
Blade material: Premium 1.4116 X50CrMoV15 German Steel
Color: High Quality 1.4116 X50CrMoV15 German Steel
Handle Material: ABS+Stainless Steel
Blade: Serrated
Blade length: 11.5cm/4.5 inches
Handle length: 11cm/4 inches
1.4116 X50CrMov15 German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale
The steel that we use at Lief + Svein is 1.4116 which is a Premium German Manufactured steel that is made from X50CrMOV15 which is a Martensitic stainless steel. The steel is used for high-end knives, cutlery, and surgical instruments.
X50CrMov steel has ideal properties for the manufacture of kitchen knives and this type is the most used in cutlery in Germany, where it is also most often manufactured, so much so that 1.4116 steel is very often called "German steel".
X50CrMov15 is used by all large-quality manufacturers of kitchen knives like Lief + Svein.
For stainless steel, it's quite hard. It's resistant to corrosion-induced in kitchen conditions and by far one of the best German Steels you could have in a quality kitchen knife.
Some Mechanical Properties:
Annealed (+A):
Tensile strength Rm: < 850 MPa
Elongation A: >12%
Hardness HB: < 280
Hardness HV: < 100
Hand ground and sanded from high quality carbon steel, their perfectly designed serrated ultra-sharp edges stay sharp at 30 degrees without sharing.
During the production process, the steak knives are tempered with precision timing to achieve a fine balance between toughness and sharpness.
Pros & Cons
Pros
- Lâminas de aço alemão 1.4116 de alta qualidade, com borda serrada e afiada.
- Alças de aço inoxidável polido, resistentes e fáceis de limpar.
- Disponível em diferentes quantidades de peças para atender diferentes necessidades.
- Versátil para uso em diversas ocasiões.
Cons
- Não vem com estojo de armazenamento para proteger as lâminas.
- O ângulo da lâmina é superior a 60°, dificultando cortes muito precisos.
- Pode exigir afiação regular para manter a qualidade de corte.
- O peso total do conjunto pode ser elevado para transportar em viagens.
Common Questions
Qual o material das lâminas e alças das facas de bife?
As lâminas são feitas de aço alemão 1.4116 e as alças de aço inoxidável polido.
Quantas peças compõem o conjunto e quais as dimensões?
O conjunto está disponível em 4, 6 ou 8 peças, com lâmina de 10cm e alça de 12cm.
Este produto é compatível com quais ocasiões?
Ele é compatível com churrascos, viagens, uso em cozinha e corte de carnes e pães.
Para que serve este conjunto de facas de bife?
Ele serve para cortar carnes, pães e outros alimentos de forma prática e eficaz.
Qual o prazo de envio para o Brasil?
O prazo de envio para o Brasil é de aproximadamente 15 a 30 dias.
Product information last updated on March 20, 2026